This recipe makes two glorious pies of exquisite coconut custard with lightly sweetened clouds of meringue floating over.
Author: sal
This recipe comes from my in-laws and it is one of a kind! The texture is great and each slice holds together nicely. Very reminiscent of pecan pie without the nuts. Serve warm with a scoop of ice cream...
Author: JMable
One of my favorite childhood desserts. Always fun for St. Patrick's Day, too!
Author: jillmo515
Easy to make but impressive to serve, this decadent rich brownie filling in a sweet and salty pretzel crust is drizzled with caramel and served with a dollop of cream.
Author: minihaha
The real deal. This pie is a bit tart and will make you think you're on vacation to Key West, Florida. I was born and raised there so trust me, I know. Yum! Enjoy!
Author: RoseKitty8
Flavorful pie named after key limes, found in the Florida Keys. Garnish each slice with whipped cream if you like.
Author: Carolyn
Making custard from scratch takes a little longer, but you can really taste the difference!
Author: Celia
I will warn you, if you dare put this in your mouth, you won't be able to stop! That won't be to great for your health, but I think most of you can indulge in a simple guilty pleasure such as this one....
Author: Astrid
Competing for 'best pie in the world' prize. With its caramelized topping, this custard pie is something special.
Author: Ellen
These beautiful mini desserts are graham cracker crusts with a cream cheese filling topped with bananas, pineapple, cherries and whipped cream. Pecans and/or chocolate syrup are wonderful optional garnishes....
Author: Regina Hall Noble
Many years ago when I moved to a high altitude area, I found that my meringues on my pies were flat and weepy, unlike those I had made at a lower altitude. I found this recipe, and I was back to making...
Author: PAT79
This dessert is simple and refreshing and great for an easy summertime treat. Garnish as desired.
Author: RainbowJewels
The pie has a custard consistency. The sauerkraut is a big surprise, everyone who eats it thinks they are eating coconut!
Author: MARBALET
It is a pie that combines caramel, bananas, and a graham cracker crust. You simmer the sweetened condensed milk in a water bath for 3 hours, until it turns into caramel.
Author: BABYDAISY
My friend came over the other day and made this pink cream cheese-lemonade pie for us. It was soooooo good. Little different from the others I have seen.
Author: VICKIGENTRY
I've had this recipe FOREVER and it's never failed. I've never had any leftovers.
Author: Adam
This is my mothers recipe. I have used it for years. She was the best cook.
Author: JoAnn
Flaked coconut is folded into a custard made with egg yolks and thickened with flour.
Author: Sara
This lemon cheesecake streusel pie is a tasty treat and very unique from any other cheesecake. This cheesecake is very light and all ages can enjoy this dessert.
Author: Hilary
Not too sweet, but not too sour either, this lemon custard freezer pie makes a very light and refreshing dessert. Serve with fresh whipped cream.
Author: ashleyforavon
A surprise in the first slice, with layers of custard, cake, and whipped cream. My husband has coconut allergies, so if I make it for him I leave the coconut out.
Author: Jess Michael
Aunt Kitty used to make this Earl Grey cream pie for her famous tea parties. Sometimes she would finish it with orange zest on top of the whipped cream just to gild the lily.
Author: H.Carl
This is an old recipe that I've tweaked to be gluten free. I use an oval serving dish that is 8x13 inches at the widest points of the oval so obviously the amount of graham crackers that you use for the...
Author: stephgh
This custardy pie has lots of pineapple in it, flavored with lemon zest, and topped with a pretty lattice crust.
Author: Lori Smith
I was so pleased to discover that my wonderful Lemon Meringue Pie recipe that took years to perfect is just as good, if not better, when made lactose and gluten-free! The intolerant among us can enjoy...
Author: chorazy
I thought this up last week while feeding the baby in the middle of the night and had to try it out. It's an original recipe inspired by Key lime pie. Instead of Key lime it has Valencia orange and the...
Author: kenchy
A traditional lemon meringue pie, made entirely from scratch.
Author: Cathy Brisco
This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice of lime and a dollop of whipped cream or whipped...
Author: DINNER2
Zesty orange custard topped with fluffy meringue. This is such an old recipe. Hope you like it.
Author: SAUNDRA
This pie is made with gelatin. Lemon-lime gelatin may be used in place of the lime gelatin. Be sure to cool the pie shell before filling.
Author: Glenda
You may substitute peach nectar for apple juice for variety. If on hand, I sometimes place slivered almonds on top before baking.
Author: Victor
Chocolate, coffee and rum in a pie! A tablespoon of rum may be used in place of rum extract.
Author: Cyndi
This is one of my favorite holiday pies. Serve with whipped cream. Yum!
Author: dschecht
This is a wonderfully light recipe for summer that doesn't have a heavy 'cherry pie filling' taste.
Author: CHERRYT
A spicy custard pie. My dad was from Montana and he, too, enjoyed this pie.
Author: Mary48
This is my no-bake answer to traditional Key lime pie. It is quite rich with a more delicate lime flavor.
Author: maigrey
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples, cherries or peaches work best.
Author: Debbie